We normally have three local cask ales on tap, usually including ale from the excellent Richmond Brewery Co, and a good selection of independently sourced wines from around the world.
Come and try our new, refurbished restaurant which offers an extensive range of good, wholesome Yorkshire cooking. Click on the attachment to titillate your taste buds.
HILDYARD ARMS EVENING MENU
(V) Homemade Soup of the Day served with Hot, Crusty Bread. £3.95
Hog Roast and Apple Terrine with Chutney and Salad Garnish. £4.95
(V)Strawberry and Goats Cheese Bruschetta. £4.95
(V) Creamy Garlic Mushrooms served on Hot, Crusty Bread. £4.95
(V) Classic Prawn Cocktail. £4.95
Steak and R.B.C. Ale Puff Pastry Pie served with a choice of Potatoes. £8.95
Cold Cut Ham, Eggs, Chips and Garden Peas. £8.95
(V) Beer Battered Haddock, Chips, Mushy or Garden Peas. £8.95
Aberdeen Angus ½ Pounder Burger with Crispy Bacon, Smoked Cheese, Sweet Chilli, Onion Rings, Coleslaw and Chips. £10.95
Spaghetti Carbonarra with Garlic Bread and a Salad Bowl. £8.95
Chicken Masala served with Basmati Rice, Naan Bread and Chutney. £9.95
Smokey Lamb Steak with Saute Potatoes and Summer Vegetables. £10.95
Pork Medallions in a Dijon and Cream Sauce with Black Pudding, Saute Potatoes and Summer Vegetables. £10.95
(V)Herb Crusted Salmon Fillet served on Watercress with Saute Potatoes and Summer Vegetables. £10.95
Honey and Garlic King Prawn Stir Fry. £10.95
Ribeye Steak with Griddled Tomato, Chips, Salad Garnish, and a choice of Peppercorn, Stilton Sauce or Garlic Mushrooms. £13.50
Surf and Turf. £15.95
(V) Mediterranean Wellington served with New Potatoes and Salad. £8.95
(V) Spinach and Ricotta Cannelloni served with Garlic Bread and a Salad Bowl. £8.95
Please inform staff of any food allergies or intolerances.
Cooked breakfast and packed lunches for walkers are also available. To make a reservation please telephone 01748 832353 or email firstname.lastname@example.org